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Southern Stuffed Pork Chops
Southern Stuffed Pork Chops

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Every person likes to have dessert after their meals and if you are one of those individuals you may want to think about some citrus fruit. Citrus fruits in addition supply you with vitamin C, along with other vitamins and minerals that can help keep you healthy. Something you really should try for one of your desserts will be to mix coconut with orange sections and top the combination off with a teaspoon of honey.

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We hope you got benefit from reading it, now let’s go back to southern stuffed pork chops recipe. You can have southern stuffed pork chops using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Southern Stuffed Pork Chops:
  1. Provide thick cut pork chops
  2. Get serving of prepared stuffing
  3. Take of cowboy meat rub
  4. Get salt
  5. Take pepper
Steps to make Southern Stuffed Pork Chops:
  1. preheat oven to 375
  2. prepare your chops by cutting a deep pocket into the fatty side of the chop
  3. sprinkle salt and pepper over, under and inside the chop then rub on the cowboy seasoning
  4. prepare 4 servings of instant stuffing following the directions on its package, I use stove top
  5. take out two servings and put them in a separate bowl then stuff your pork chops with the stuffing from the bowl, place pork chops in a baking dish and bake for 40 minutes
  6. in the last 15-20 put the rest of the stuffing into the baking dish to reheat. serve and enjoy!

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