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Stuffed Pork Roll-Ups
Stuffed Pork Roll-Ups

Before you jump to Stuffed Pork Roll-Ups recipe, you may want to read this short interesting healthy tips about Learn How to Improve Your Mood with Food.

Most of us believe that comfort foods are not good for us and that we need to avoid them. Often, if your comfort food is basically candy or other junk foods, this is true. At times, comfort foods can be utterly nourishing and good for us to eat. There are several foods that, when you eat them, can better your mood. When you are feeling a little down and need an emotional boost, try some of these.

Cold water fish are excellent for eating if you want to battle depression. Wild salmon, herring, mackerel, trout, and tuna are all rich in omega-3s and DHA. DHA and omega-3s are two things that really help the grey matter in your brain work a lot better. It’s true: eating a tuna fish sandwich can earnestly elevate your mood.

As you can see, you don’t need to stuff your face with junk food when you wish to feel better! Try some of these instead!

We hope you got insight from reading it, now let’s go back to stuffed pork roll-ups recipe. You can have stuffed pork roll-ups using 5 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Stuffed Pork Roll-Ups:
  1. Prepare (boneless) thin sliced pork chops
  2. Provide Stove Top stuffing Garlic and Herbs
  3. Take swiss cheese
  4. Take approx. 18 toothpicks
  5. Take favorite pork seasoning (optional)
Steps to make Stuffed Pork Roll-Ups:
  1. preheat oven to 375°. Prepare stuffing as directed on box. Cut and remove fat from porkchops.
  2. pound pork chops to 1/4" thick. Lightly coat one side of the chops with seasoning. On opposite side layer one piece of cheese on top of chop, then a spoonful of prepared stuffing. Roll the porkchop over, slightly over lapping other side and affix with 2-3 tooth picks.
  3. place rolls side-by-side in a shallow pan. Place in preheated oven, uncovered, for 20-25 minutes.
  4. this is an alternative to stuffed pork chops. I was craving them yesterday and these were the only porkchops I had. its very similar to steak roll ups, which is where I got the idea for these at also.

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