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We hope you got benefit from reading it, now let’s go back to dip-able stuffed porkchops recipe. You can cook dip-able stuffed porkchops using 6 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to make Dip-able Stuffed Porkchops:
- Get Boneless Pork chops pounded to about 1.4 inch thick
- Prepare Stuffing of your choice
- Provide Toothpicks
- Take Applesauce
- Get Garlic Salt
- Use Pepper
Steps to make Dip-able Stuffed Porkchops:
- Preheat Oven to 375
- prepare stuffing
- season the inside of each piece of pork with garlic salt and pepper to your liking
- put about two tablespoons full of stuffing in a pre- pounded piece of pork and close in a taco shape securely with 4 toothpicks
- repeat for all pieces
- place each in a baking dish and fill the gaps with the remainder of the stuffing
- Bake for 25-30 mins
- Serve with Applesauce and you can slice or eat like a taco and dip in the applesauce.
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