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Before you jump to Gulkand coated Marzipan recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Will Help You Stay Fit And Healthy.
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We hope you got benefit from reading it, now let’s go back to gulkand coated marzipan recipe. To cook gulkand coated marzipan you need 4 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Gulkand coated Marzipan:
- Take Almonds
- Use Sugar Powdered
- You need Gulkand
- You need Pink food colouring
Steps to make Gulkand coated Marzipan:
- Soak the almonds in water overnight. Peel off its skin once they are nicely soaked.
- Crush the almonds in a mixer to form a course mixture.
- Add powdered sugar to it and blend it together. Sugar acts as the binding agent.
- Add food color to it and make small balls.
- Roll them in gulkand and allow to set in the refrigerator before you serve.
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