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Hedgehog Christmas Cake
Hedgehog Christmas Cake

Before you jump to Hedgehog Christmas Cake recipe, you may want to read this short interesting healthy tips about The Meals You Choose To Feed On Will Effect Your Health.

Many men and women do not realize that the foods you choose can either help you to be healthy or can negatively effect your health. One of the foods you really should be avoiding is any kind of foods you get at a fast food location. You will recognize that the nutrition in these kinds of is non existent and the unwanted effects can be very bad. In this posting we shall be going over foods that you need to be eating that can help you stay healthy and balanced.

Citrus fruit will be one of the greatest things that you could have for your desserts, as opposed to having a piece of cake or ice cream. Together with vitamin C, you will find that there are plenty of other health benefits that you will find in these fruits. You may also want to combine a couple of things like orange sections, shredded coconut blended with a teaspoon of honey.

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We hope you got benefit from reading it, now let’s go back to hedgehog christmas cake recipe. You can have hedgehog christmas cake using 9 ingredients and 11 steps. Here is how you do it.

The ingredients needed to cook Hedgehog Christmas Cake:
  1. Get 1 Store-bought swiss roll cake
  2. Prepare 200 ml 35% fat heavy cream
  3. You need 2 tbsp Sugar
  4. Prepare 1 tsp Cocoa powder
  5. Prepare 1 tsp Instant coffee
  6. Get 3 Chocolate candies
  7. Use 1 Marzipan & sugar paste
  8. Prepare 2 Almonds
  9. Use 4 Cookies
Instructions to make Hedgehog Christmas Cake:
  1. Cut off 2/3 of the roll cake. Cut off 1cm from the remaining cake. Unroll the slice and cut a small hole in the center.
  2. Arrange the cake pieces as shown in the photo. You can use whipped heavy cream as glue.
  3. Dissolve 1 tablespoon of both the cocoa powder and the instant coffee in hot water. Add sugar to the heavy cream and whip until soft peaks form.
  4. Divide the heavy cream in half and add the cocoa to one half and the coffee to the other until colored. Whip until firm peaks form.
  5. First coat the cake with the coffee cream. Use the cream to form a point for the nose area.
  6. Coat completely with coffee cream. Pile up a little bit extra cream on the top.
  7. Place the cocoa cream in a piping bag with a tip and pipe onto the top of the cake leaving no spaces, as shown in the photo.
  8. Pipe the cream so that it looks like this.
  9. Use the chocolate candies to make the eyes and nose. Use the cookies to make the legs. You could also use the coffee cream to make the legs.
  10. Stick the almonds into the head to make the ears. Mix red food coloring into the marzipan and use that, with the sugar paste, to make the hat.
  11. This is the hedgehog with no hat.

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