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Before you jump to A Hearty Chicken Chili recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.
Many of us think that comfort foods are terrible for us and that we need to stay away from them. Sometimes, if your comfort food is candy or another junk food, this is true. Other times, though, comfort foods can be totally healthy and it’s good for you to consume them. There are a number of foods that basically can boost your moods when you consume them. If you are feeling a little bit down and you’re in need of a happiness pick me up, try a couple of these.
Eggs, believe it or not, can be truly wonderful at beating back depression. Just be sure that you don’t toss out the egg yolk. The egg yolk is the part of the egg that matters most in terms of helping you cheer up. Eggs, the egg yolk particularly, are high in B vitamins. B vitamins can actually help you elevate your mood. This is because they help improve the function of your neural transmitters, the components of your brain that affect your mood. Eat a few eggs to feel better!
So you see, you don’t need to stuff your face with junk food when you are wanting to feel better! Try several of these instead!
We hope you got insight from reading it, now let’s go back to a hearty chicken chili recipe. To cook a hearty chicken chili you only need 13 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make A Hearty Chicken Chili:
- Prepare Whole Rotisserie Chicken; Shredded
- Use yellow Onion, diced
- Use Cannalini Beans
- Get Great Northern Beans; Puree
- Take tblspoon Butter
- Use Chicken Stock
- Take McCormick Mild Chili Mix
- Get Roasted Chicken Base
- Prepare Whipped Cream Cheese
- Use Cilantro
- Provide Sour Cream
- Use Shredded Cheese of your choice
- Take quick white rice
Steps to make A Hearty Chicken Chili:
- Cook Rice and set aside.
- In a large pot, Saute Onions in butter until golden brown.
- Add Chicken Base, Chicken Stock, Cannalini Beans, Shredded Chicken and Chili Mix. Bring to a boil.
- Add Cream Cheese and Stir til melted.
- Add Cooked Rice and Bean Puree. Stir, and simmer on low for 15 minutes.
- Serve with Shredded Cheese, Cilantro, and Sour Cream. Enjoy!
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