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Donuts with chocolate glaze (eggless)
Donuts with chocolate glaze (eggless)

Before you jump to Donuts with chocolate glaze (eggless) recipe, you may want to read this short interesting healthy tips about Learn How to Elevate Your Mood with Food.

A lot of us believe that comfort foods are not good for us and that we ought to stay away from them. But if your comfort food is candy or junk food this might be true. Other times, though, comfort foods can be totally nutritious and it’s good for you to consume them. There are some foods that, when you eat them, could boost your mood. If you seem to feel a little bit down and you need a happiness pick me up, try some of these.

Put together a few trail mix of nuts or seeds. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, and so on are all helpful for raising your mood. This is because seeds and nuts have a lot of magnesium which boosts your brain’s serotonin levels. Serotonin is a feel-good chemical substance that directs the brain how to feel at any given moment. The more you have of it, the happier you will feel. Not only that but nuts, particularly, are a fantastic protein source.

You can see, you don’t have to turn to junk food or foods that are bad for you to feel better! Try several of these instead!

We hope you got insight from reading it, now let’s go back to donuts with chocolate glaze (eggless) recipe. To cook donuts with chocolate glaze (eggless) you need 18 ingredients and 15 steps. Here is how you achieve that.

The ingredients needed to prepare Donuts with chocolate glaze (eggless):
  1. Take wwf
  2. Get all purpose flour
  3. Prepare active dry yeast
  4. Take sugar
  5. You need milk or as required
  6. Provide butter or oil
  7. Use vanilla essence
  8. Provide For glaze
  9. You need cocoa powder
  10. Get icing sugar
  11. Prepare vanilla essence
  12. You need milk or as required
  13. You need butter
  14. Use For decoration
  15. Get Sprinkles
  16. Take Dessicated coconut
  17. Get Powdered sugar
  18. Use Grated chocolate
Steps to make Donuts with chocolate glaze (eggless):
  1. First warm up 1/2 cup of milk add sugar. When it's lukewarm add yeast and cover. Set aside for 10 mins or until frothy.
  2. Add this yeast mixture to 1 cup of flour. Keep it covered with a cloth for 30 mins.
  3. When leavened properly add in rest of the ingredients and knead well. The dough should be slightly sticky yet soft.
  4. Keep it covered for 1.5 hrs around or until it doubles.
  5. Meanwhile prepare the baking tray greased and lined with parchment paper.
  6. Get your chocolate glaze ready while dough is kept for rising.
  7. Add in all the ingredients of glaze except milk… as you need to add milk as required. A semi thick glossy glaze shall be prepared by adding the milk little at a time. Set aside.
  8. Get your sprinkles etc handy.
  9. Now punch down the air from the dough.knead for few minutes say 5 mins.
  10. Then roll and cut into doughnut shapes.
  11. Set them on baking tray and cover for second proving.. this may take 30 to 45 mins.
  12. In last 15 mins of proving, preheat the oven at 180 °c.
  13. Bake the donuts for 12-15 mins. Though baking time always varies depending upon your oven. So keep an eye on them.
  14. While a bit warm, dip them in the glaze thencdecorate as per your imagination.
  15. Enjoy.

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