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Potato-Donuts
Potato-Donuts

Before you jump to Potato-Donuts recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

Mostly, people have been trained to think that “comfort” foods are terrible for the body and should be avoided. At times, if the comfort food is a high sugar food or another junk food, this is very true. Otherwise, comfort foods may be very nutritious and good for you. Some foods honestly do boost your mood when you eat them. When you feel a little down and are in need of an emotional pick-me-up, try a couple of these.

Eggs, you may be amazed to discover, are terrific at fighting depression. Just be sure that you do not throw out the yolk. The yolk is the part of the egg that is the most crucial in terms of helping raise your mood. Eggs, the yolk particularly, are rich in B vitamins. B vitamins can actually help you boost your mood. This is because these vitamins increase the function of your brain’s neural transmitters (the parts of the brain that dictate how you feel). Eat an egg and jolly up!

Now you know that junk food isn’t necessarily what you need to eat when you want to help your moods get better. Try several of these instead!

We hope you got benefit from reading it, now let’s go back to potato-donuts recipe. To make potato-donuts you need 20 ingredients and 18 steps. Here is how you do that.

The ingredients needed to prepare Potato-Donuts:
  1. Provide 1 cup maida
  2. You need 1 boiled mashed potato
  3. Provide 1 tsp baking powder
  4. Take 1/2 tsp baking soda
  5. Get 1/2 cup thick curd
  6. You need 2-3 tbsp warm milk (if required)
  7. Provide 2 tbsp butter melted
  8. Take 4 tbsp powdered sugar
  9. Use as required Oil for dip frying
  10. Prepare For chocolate glaze:
  11. Take 1/2 cup heavy whipping cream
  12. You need 1/2 cup semisweet chocolate finely chopped (or chocolate chips)
  13. Get 2 tbsp light corn syrup for shining
  14. Get 1 teaspoon vanilla extract
  15. Use For Yogurt glaze-
  16. Prepare 1/4 cup thick yogurt
  17. Get 1 teaspoon vanilla extract
  18. Take 1/4 cup confectioners' sugar
  19. Use For garnishing:
  20. Prepare some silver balls
Instructions to make Potato-Donuts:
  1. Mix all the dry ingredients together and then add curd, butter and then slowly add milk(if required) to make a smooth dough by kneading it 10 to15 minutes.
  2. Cover it and rest it for 30 minutes.
  3. Again knead the dough. - and Divide dough equally.
  4. Then make small balls of from the dough.
  5. Roll them like roti by greasing the rolling pin with butter.
  6. Cut them with the help of a glass and the middle portion with the help of a small bottle cap.
  7. Again cover them and rest it for 10-15 minutes.
  8. Then dip fry both sides in oil.
  9. For Chocolate Glaze-
  10. Place the cream in a small pot over medium low heat, until simmering.
  11. Pour the hot cream over the chopped chocolate.
  12. Add the corn syrup and vanilla. - and Whisk together until smooth.
  13. Yogurt glaze Method-
  14. Add all ingredients..
  15. Whisk together yogurt, vanilla extract, and confectioners' sugar in a bowl until smooth.
  16. Refrigerate for at least 30 minutes before spreading.
  17. Dip all the prepared donuts into the chocolate glaze and then design with Yogurt glaze.
  18. Now sprinkle them with sliver balls and sugar sprinklers and serve…With tea.

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