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Oven donuts
Oven donuts

Before you jump to Oven donuts recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.

In general, people have been trained to believe that “comfort” foods are terrible for the body and should be avoided. Often, if your comfort food is basically candy or other junk foods, this is true. Otherwise, comfort foods may be super nourishing and good for you. There are some foods that, when you eat them, can boost your mood. If you feel a little bit down and you’re in need of a happiness pick me up, try a couple of these.

It’s easy to drive away your bad mood when you consume grains. Barley, millet, quinoa, etc are excellent at helping you feel happier. They help you feel full as well which can truly help to better your mood. Feeling hungry can really make you feel awful! These grains can help your mood elevate because it’s easy for your body to digest them. They are simpler to digest than other foods which helps raise your blood sugar levels and that, in turn, raises your mood.

As you can see, you don’t need to stuff your face with junk food when you want to feel better! Try a couple of of these hints instead.

We hope you got insight from reading it, now let’s go back to oven donuts recipe. To make oven donuts you only need 15 ingredients and 14 steps. Here is how you achieve it.

The ingredients needed to prepare Oven donuts:
  1. Use For the dough:1 and 2/3rd plain flour
  2. You need 4-5 teaspoon brown and white suger
  3. Prepare Butter
  4. Provide Cooking oil
  5. Prepare 1 egg
  6. Provide Half pack Yeast
  7. Get 100 ml Milk
  8. Prepare 2 tablespoons Milk powder
  9. Prepare Halal essence of choice
  10. Prepare 2 tablespoon Shortening
  11. Provide 2 tablespoon stork butter
  12. Use Quater teaspoon Salt
  13. You need white glaze: 4 tblspn stork btter, 6 tblspn icng sugr, 2 tsp mlk
  14. Provide Can add 1more teaspoon of milk if drizzle isn't pourable enof
  15. Take For brown glaze : add 2 tspn ccoa powder in the rmain white mix
Instructions to make Oven donuts:
  1. Your ingredients and tool:start by making the yeast mixture in order to activate it…warm milk briefly to get warm hot not too hot.thn add thr suger in milk to activate yeast and to totally dissolve.set aside about 5vmins,in warmer area of kitchen, till foamy and ready to use in dough
  2. Add on the flour the shortening the butter the essence the milk powder the salt to combine
  3. Stir in well then add in the egg..the mixture was too wet so here more flour was added.that made flower overall used to be almost 2 cups..but you can adjust in order to reach texture…
  4. Add some cooking oil to help in picking off the dough from sides of bowl and for easier mixing and dough formation..keep moving the dough round and round with spoons forks..can do with bit of extra hand here!
  5. Keep working dough a bit more,until more stretcher and collectable by plastic scraper..or do small hand test by squishing a ball out of dough(see pic)
  6. Cover and let rise for about an hour or so…then come back to it…don't forget it!!
  7. Oil the board surface..and swirl the dough in the scraper then pull it out into the board
  8. Pat the dough on the board and handle it using the plastic flat spoon as it is sticky using a hand..keep pulling it off the surface edges until it is more formed.you can knead it by using the tools by just scraping it in wards then rotating it to form length wise..if it's stretchy and soft..Alhamdulillah it's the right direction
  9. Use a small bowl of some cookin oil in.place your hand in the bowl to cover with oil and start dividing the dough to 12 small balls..keep oiling your hands and squishing out similar sized dough section and placing in the baking trays with plenty of room in between, until all dough is completed
  10. On the actual baking tray,so that you won't need to transfer anywhere becoz they are quite wobbly to lift up! Make disk shapes by flattening the ball shapes to medium thickness,(about 8 mm)and not too thin again with lightly oiled hands.then make a hole in middle.cover.try to avoid finger ridges…it should be smooth surface as possible!
  11. Set aside for bit more rising..until about 10 mm thick.making sure the dough doesn't stick on covering cloth or material as the surface can quite sticky and stick on the covering
  12. Bake in preheated oven in medium low heat for about half hour..keep checking for over Browning…and check under the dounut if it's color change slightly and try break one in half to see inside.(these donut will hav a flat base and raised on surface unlike deep fried donuts…)
  13. Set out in cooling rake and a paper at below to catch the glaze.. then let cool while you make qwik easy drizzle.start drizzle with fork then about half way add 1 teaspoon dark cocoa,mix it and drizzle in the other direction to form some design…bismillah enjoy with mint teas spice or simply pure milk!!

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