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Wheat flour donuts
Wheat flour donuts

Before you jump to Wheat flour donuts recipe, you may want to read this short interesting healthy tips about How to Boost Your Mood with Food.

A lot of us have been conditioned to think that comfort foods are terrible and are to be avoided. Sometimes, if the comfort food is candy or another junk food, this holds true. At times, comfort foods can be very nourishing and good for us to eat. Several foods really do elevate your mood when you eat them. If you seem to be a little bit down and you need an emotional pick me up, try a number of these.

If you would like to beat depression, you should eat some cold water fish. Cold water fish such as tuna, trout and wild salmon are high in DHA and omega-3 fats. These are two things that raise the quality and the function of your brain’s gray matter. It’s true: eating a tuna fish sandwich can seriously raise your mood.

So you see, you don’t need to consume all that junk food when you are wanting to feel better! Try some of these instead!

We hope you got insight from reading it, now let’s go back to wheat flour donuts recipe. To cook wheat flour donuts you need 12 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to cook Wheat flour donuts:
  1. Prepare wheat flour
  2. Get Yogurt
  3. Take Vegetable oil for frying
  4. Get milk
  5. Prepare butter
  6. Provide Sugar
  7. Provide Baking Powder
  8. Provide Vanilla Essence
  9. Prepare Baking Soda
  10. Use For Glazed/ Coating
  11. Take milk/ dark chocolate
  12. Provide cream
Steps to make Wheat flour donuts:
  1. Take wheat flour in a mixing bowl. Add butter to it. Mix well.
  2. Add powdered sugar, baking Soda, baking Powder,  and vanilla essence to the mixture. Mix well.
  3. Add yogurt to the mixture. Mix to get a crumbled texture
  4. Add required warm milk little by little to get smooth dough.  Cover and set aside the dough for 15 minutes.   Meanwhile, preheat the oven.
  5. Dust the working surface with little flour and knead the dough again for 2-3 minutes. Roll it into a thick circle.
  6. Use a sharp corner round glass and cut into small disk
  7. Carefully drop doughnuts into hot oil, a few at a time.
  8. Fry, turning once, for 3 minutes or until golden. Drain on paper towels.
  9. For glazed doughnuts, Melt chocolate and cream in a safe microwave bowl or double boiler
  10. Combine until it’s smooth and glossy.
  11. Once cooled dunk each donut in the glaze.
  12. Let the chocolate set for a few minutes before you serve.

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