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Eggless Donuts
Eggless Donuts

Before you jump to Eggless Donuts recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Many of us think that comfort foods are bad for us and that we must avoid them. Sometimes, if the comfort food is a sugary food or some other junk food, this is true. Otherwise, comfort foods may be very healthy and good for you. There are several foods that, when you eat them, can improve your mood. If you feel a little bit down and you’re in need of a happiness pick me up, try some of these.

Eggs, believe it or not, can be truly great at fighting back depression. Just make sure that you don’t throw away the yolk. The yolk is the most important part of the egg in terms of helping you cheer up. Eggs, the yolks particularly, are rich in B vitamins. B vitamins can be fantastic for boosting your mood. This is because they help in improving the function of your neural transmitters, the parts of your brain that dictate your mood. Eat an egg and feel a lot happier!

Now you can see that junk food isn’t necessarily what you should eat when you want to help your moods get better. Try several of these instead!

We hope you got insight from reading it, now let’s go back to eggless donuts recipe. To make eggless donuts you only need 18 ingredients and 19 steps. Here is how you cook it.

The ingredients needed to make Eggless Donuts:
  1. Use All purpose flour -+more for dusting
  2. Take milk Warm
  3. Provide butter Melted
  4. Use sugar Powdered
  5. Get Dry yeast
  6. Take Vanilla essence
  7. Get Baking powder
  8. Get Oil- (for deep frying)
  9. You need sugar Ingredients for glaze
  10. Provide icing sugar
  11. Take butter (at room temperature)
  12. Get milk warm
  13. Prepare (if you want pink colour) Pink colour - few
  14. Use Coloured sprinkles- (optional)
  15. You need Eggless Donuts
  16. Get Dark chocolate
  17. You need Butter
  18. Use Pink sprinkles- (optional )
Instructions to make Eggless Donuts:

  1. Add warm milk, sugar and yeast into a bowl.Cover with lid and wait for 15 minutes or till yeast will become foamy.
  2. Add the flour in a big bowl, add salt, baking powder, butter, vanilla essence and yeast mixture and mix well to make a soft dough, if required, add little warm water.Cover the bowl and set aside for 40-45 minutes or until double.
  3. Once dough will become double,dust flour on kitchen surface and punch it down. Knead it again for 2 - 3 minutes and make same sized balls.
  4. Dust the flour and roll the balls into 1/2 inch thick circle.
  5. Now take a medium size round lid of any bottle or steel glass or cookie cutter and cut the flattened dough into small disks.
  6. Take a small lid of small bottle, press on centre of each disk and make small hole to get perfect shape of donut.
  7. Line a tray with butter paper (cellophane paper also works, you can get it in any book store), place the donuts on this tray.Cover the tray with plastic wrap and keep aside for 30 minutes.
  8. Heat oil in a deep pan and fry the donuts on a medium flame till golden brown, remove them on absorbent paper and keep aside.
  9. How to make sugar glaze and dip the donuts into sugar glaze
  10. Mix all the ingredients of sugar glaze and beat well to make sugar glaze.
  11. Divide the sugar glaze into two portions and add pink colour into one portion and mix.
  12. Dip few donuts into white and pink sugar glaze and coat them 1/2 portion from the above.
  13. Top with coloured sprinkles.
  14. How to make chocolate ganache and dip the donuts into chocolate ganache.
  15. Break the chocolates into small pieces. Put the chocolate into a heat proof bowl.Set over a pan of simmering water and leave it to melt. Do not let the water touch the bottom of the upper pan.Only let the water simmer.
  16. Add butter and mix. Do not allow it to boil otherwise you may burn the chocolate. Stir until completely melted.Remove from heat and leave it to cool for 10 minutes.
  17. Dip the remaining donuts into melted chocolate and coat them 1/2 portions from the above.
  18. Top with pink sprinkles, place them on a tray and serve.

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