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We hope you got insight from reading it, now let’s go back to mongolian beef with shirataki noodles recipe. To make mongolian beef with shirataki noodles you need 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mongolian Beef with Shirataki Noodles:
- Prepare sirloin tip steak, cut into thin strips
- Use low-sodium soy sauce
- You need dry sherry
- Prepare sesame oil
- Take coconut flour
- Use brown sugar
- Get crushed red pepper
- Provide whole dried red Chile peppers
- Get coconut oil
- Prepare medium onion, chopped
- Prepare pkg Shirataki noodles
Steps to make Mongolian Beef with Shirataki Noodles:
- In medium bowl, combine soy sauce, sherry, sesame oil, coconut flour, brown sugar, crushed red pepper and whole chile peppers. Add in beef and coat well. Refrigerate 15 min.
- In skillet, heat 1 T oil. Add onion and cook until tender. Remove from onions and set aside.
- In same skillet, heat 2 T of oil. Add beef mixture and saute until cooked through. Stir in onions and noodles.
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