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Garlic Beef and Broccoli Pasta
Garlic Beef and Broccoli Pasta

Before you jump to Garlic Beef and Broccoli Pasta recipe, you may want to read this short interesting healthy tips about Your Health Can Be Affected By The Foods You Decide To Eat.

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Your primary meals should also contain fish like salmon or perhaps lean proteins, as these will also be able to help your health. You will recognize that salmon is also abundant with Omega-3 and other nutrients. And whenever it comes to lean protein, you should keep in mind that you only will need about 3 ounces to get your daily requirements. It’s also advisable to trim off any fats that you find on the particular meats that you’re planning to eat.

Following some of the suggestions above you will notice that you can be living a healthier life. One thing that you should actually avoid is all of the processed foods that you can easily buy in the stores, and start preparing fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to garlic beef and broccoli pasta recipe. You can cook garlic beef and broccoli pasta using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Garlic Beef and Broccoli Pasta:
  1. Use Pack Spagetti
  2. Prepare Grounded garlic (a spoon)
  3. Prepare Brocolli washed with vinegar and stemmed
  4. Get soy sauce
  5. Use Habanero pepper
  6. Prepare 🍅
  7. Prepare Onion
  8. Use Salt
  9. Provide Stock
  10. Provide Olive oil
  11. Get Butter
  12. Prepare Beef
Instructions to make Garlic Beef and Broccoli Pasta:
  1. Boil pasta till it's tender and drain.
  2. Slice beef thinly, wash and marinate with garlic and salt for an hour.
  3. Add butter to frying pan, add marinated beef and toss side by side till golden brown, low heat all d way.
  4. Add olive oil to the beef in the pan and add grated pepper previously par boiled, add stock cube, salt n remaining ginger and stir.
  5. After a minute, add soy sauce, Pasta stir and add stemmed broccoli, reduce heat and cook for 4minutes.
  6. Done.

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