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Tempura and Ginger Soy Sauce
Tempura and Ginger Soy Sauce

Before you jump to Tempura and Ginger Soy Sauce recipe, you may want to read this short interesting healthy tips about Use Food to Boost Your Mood.

For the most part, people have been conditioned to think that “comfort” foods are bad for the body and have to be avoided. Sometimes, if the comfort food is a sugary food or some other junk food, this is very true. Soemtimes, comfort foods can be very nutritious and good for us to consume. There are a number of foods that actually can raise your moods when you consume them. When you are feeling a little down and need an emotional boost, try some of these.

Cold water fish are excellent for eating if you wish to combat depression. Cold water fish like tuna, trout and wild salmon are rich in DHA and omega-3s. DHA and omega-3s are two things that promote the quality and the function of your brain’s grey matter. It’s true: consuming a tuna fish sandwich can actually help you overcome depression.

As you can see, you don’t have to turn to junk food or foods that are terrible for you to feel better! Try these tips instead!

We hope you got insight from reading it, now let’s go back to tempura and ginger soy sauce recipe. To cook tempura and ginger soy sauce you need 49 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to prepare Tempura and Ginger Soy Sauce:
  1. Take Tempura batter
  2. You need 3/4 cup plain flour
  3. Take 1 egg
  4. Provide 1 cup ice cold sparkling water
  5. Provide 1/4 tsp bicarbonate of soda
  6. Use Ground nut oil or Sunflower oil, for frying
  7. Get 1 pinch sea salt
  8. Use Dipping Sauce
  9. Take 12 tbsp rice wine vinegar
  10. Provide 2 tbsp light soy sauce
  11. Use 4 tbsp sugar
  12. Use 2 tsp grated fresh ginger
  13. You need Vegetables
  14. Provide cauliflower
  15. Take Aubergine
  16. Provide broccoli
  17. You need courgettes
  18. You need mushrooms
  19. You need red pepper
  20. Get sweet potatoes
  21. You need zucchini
  22. Prepare snow peas
  23. You need lotus root
  24. Use carrots
  25. Get spring onions
  26. Get okra
  27. Get onion
  28. Prepare shiso leaves
  29. Prepare Seafood
  30. Prepare prawns
  31. You need lobster
  32. Provide mussels
  33. Get oysters
  34. Take squid
  35. Take scallops
  36. Get crab
  37. Take Fish
  38. Use sea bass fillets
  39. Provide haddock fillets
  40. Use cod
  41. Get coley
  42. Prepare plaice
  43. Take ray
  44. Use Meat
  45. Use Beef
  46. Provide pork
  47. Get chicken
  48. Provide lamb
  49. Provide Turkey
Steps to make Tempura and Ginger Soy Sauce:
  1. Mix the sauce ingredients all together in a bowl and set aside until needed.
  2. Beat the egg with the icy cold water until light and fluffy.
  3. Add the flour and bicarbonate of soda to the egg mixture. Mix quickly but do not over-beat.
  4. While preparing the vegetables and meat, store the batter in the fridge.
  5. You can use the tempura batter to coat most fish, seafood, meat or vegetables.
  6. Cut your selected vegetables, fish or meat into bite sized pieces, a little larger than pop corn.
  7. Make sure the pieces are dry before coating in batter. Coat pieces with a small amount of flour if needs be.
  8. When ready to cook heat the deep fat fryer, coat the pieces with the batter and carefully drop straight into the oil as you go along.
  9. Fry for 3-5 minutes. Once batter is golden brown remove from fryer and place cooked pieces on kitchen roll.
  10. Sprinkle with a pinch of salt as soon as removed from fryer.
  11. Serve with the dipping sauce.

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