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Before you jump to Easy Peasy French Dip Sandwiches in the Crockpot recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.
Most of us think that comfort foods are not good for us and that we need to stay away from them. However, if your comfort food is candy or junk food this can be true. Other times, however, comfort foods can be completely healthy and it’s good for you to consume them. There are a number of foods that basically can raise your moods when you consume them. If you seem to be a little bit down and you’re needing an emotional pick me up, try some of these.
Eggs, you might be astonished to find out, are wonderful at fighting depression. You need to see to it, though, that what you make includes the egg yolk. The yolk is the part of the egg that matters most in terms of helping elevate your mood. Eggs, the egg yolk especially, are high in B vitamins. B vitamins can actually help you elevate your mood. This is because they help your neural transmitters–the parts of your brain that control your mood–function better. Eat an egg and feel happier!
You can see, you don’t need junk food or foods that are bad for you just so to feel better! Try a couple of of these hints instead.
We hope you got benefit from reading it, now let’s go back to easy peasy french dip sandwiches in the crockpot recipe. You can have easy peasy french dip sandwiches in the crockpot using 9 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to prepare Easy Peasy French Dip Sandwiches in the Crockpot:
- You need 1 4-4.5 lb rump roast
- Prepare 1 can beef broth
- Use 1 can french onion soup
- Take 1 can beer
- You need to taste Black pepper
- Get Optional: pickles
- Prepare French bread or rolls
- Take 2 tbs butter
- Take Cheese
Steps to make Easy Peasy French Dip Sandwiches in the Crockpot:
- Trim fat off roast. Place roast in crockpot. Add beef broth, soup & beer. Let cook on low for 7hours, add black pepper & shred. Optional: slice bread & place butter on bread, cook 10 min on 350, add cheese & cook 2 more minutes. Assemble your sandwich: meat & pickles if desired, make sure to have au jus for dipping!
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