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Shrimp Kabombers
Shrimp Kabombers

Before you jump to Shrimp Kabombers recipe, you may want to read this short interesting healthy tips about Learn How to Boost Your Mood with Food.

Most of us believe that comfort foods are bad for us and that we ought to keep away from them. At times, if your comfort food is made of candy or other junk foods, this holds true. Other times, though, comfort foods can be totally nourishing and it’s good for you to consume them. There are a number of foods that, when you eat them, can better your mood. If you feel a little bit down and you’re in need of a happiness pick me up, try a few of these.

Eggs, believe it or not, are wonderful for helping you combat depression. Just make sure that you do not throw out the egg yolk. The egg yolk is the part of the egg that is the most crucial in terms of helping elevate your mood. Eggs, particularly the egg yolks, are loaded with B vitamins. B vitamins can truly help you improve your mood. This is because they improve the function of your brain’s neural transmitters (the parts of the brain that dictate how you feel). Eat an egg and feel a lot happier!

So you see, you don’t have to turn to junk food or foods that are terrible for you to feel better! Try a few of these instead!

We hope you got insight from reading it, now let’s go back to shrimp kabombers recipe. You can have shrimp kabombers using 10 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to prepare Shrimp Kabombers:
  1. Get 6 each skewers
  2. Take 30 toothpicks
  3. Take 30 each shrimp raw but peeled with tail on
  4. You need 1 Bay Seasoning
  5. Provide 30 each pickled jalapeño slices
  6. Use 30 1/2 slice bacon
  7. Use 4 oz cream cheese
  8. You need 1/2 cup shredded sharp cheddar
  9. You need 1 cup BBQ sauce
  10. Provide 2 tbsp beer (optional)
Steps to make Shrimp Kabombers:
  1. Fire up the Bar-B. Put 5 shrimp on each skewer.
  2. Sprinkle shrimp with bay seasoning.
  3. Mix the cream cheese and the cheddar together in a small bowl.
  4. Lay the jalapeño slices on a plate and place a dab of the cheese mixture on top of each.
  5. Lay 5 1/2 slices of bacon next to each othet on a plate and place a prepared skewer on top of the bacon. This will make it easier to wrap the bacon around each shrimp.
  6. Press a pepper slice with the cheese on top on the side of a shrimp, then wrap a slice of bacon around the shrimp and secure the slice of jalapeno and the wrapped bacon with a tooth pick one shrimp at a time.
  7. Mix the BBQ sauce with the beer. The beer helps the BBQ sauce carmelize better and makes it more of a glaze.
  8. Cook on grill (indirect heat)for about 20-30 minutes glazing with BBQ sauce last 10 minutes of cooking. Serve with rice. A tad bit tedious but worth it. :)

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