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Onion Pups
Onion Pups

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We hope you got insight from reading it, now let’s go back to onion pups recipe. To make onion pups you only need 13 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Onion Pups:
  1. Get Pups
  2. You need 1/2 cup all-purpose flour
  3. Provide 1/4 cup yellow cornmeal
  4. You need 1 tsp salt
  5. Take 1/8 teaspoon each of onion powder, garlic powder, and cayenne pepper
  6. Take 4 oz Fontina cheese, grated
  7. Use 1 medium onion, finely grated with food processor, with onion's juices
  8. Prepare 1 tbsp beer (or milk works)
  9. You need 2 large eggs , lightly beaten
  10. Get Other Ingredients
  11. Get 3/4 cup panko bread crumbs (for dredge)
  12. Prepare 1 peanut oil (for deep frying)
  13. Take 1 Favorite dipping sauce(s)
Steps to make Onion Pups:
  1. In a medium bowl, combine all of the pups ingredients and stir well. The dough will be kind of sticky.
  2. Form into balls with a small cookie dough scoop, roll in panko bread crumbs to coat completely, and set on plate. Chill in fridge for 20 min. or flash freeze for later cooking.
  3. When all pups have been formed, deep fry at 320°F for 7-1/2 minutes until golden brown.
  4. Drain on paper towels and serve warm with your favorite dipping sauce. I like best dipped in ranch dressing! - - https://cookpad.com/us/recipes/368587-kellys-buttermilk-ranch-dressing
  5. I make triple batches at a time and, before frying, I spread them out on a cookie sheet and freeze. When solid, after about 2 hours in the freezer, I vacuum seal them with my Food Saver and store in the freezer for late-night cravings. No need to thaw before deep frying.

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