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Nawabi paneer in white gravy
Nawabi paneer in white gravy

Before you jump to Nawabi paneer in white gravy recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods May Help You Stay Fit And Also Healthy.

Many people do not realize that the foods you choose can either help you to be healthy or can negatively effect your health. One of the foods you should be avoiding is any kind of foods you get at a fast food spot. The foods that you will get from these fast food places are generally foods that are incredibly unhealthy, loaded with fat and generally have little to no nutrition. That is why we are going to be going over the foods that you should be consuming that will have a good effect on your health.

Nuts and also various seeds is a much better option when you are looking for a quick snack to enjoy. You will come to find that these snack items are loaded with Omega-3 and Omega-6, although some nuts and also seeds will have much more than others. Your entire body will use these types of fatty acids as a building block for creating hormones which your body demands to stay healthy. If you do not get the fatty acids you’ll need your body will actually not be able to produce a few of the hormones that it requires.

If you determine that your overall health is important to you, you should take these tips to heart. One thing that you ought to actually avoid is all of the processed foods which you can purchase in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to nawabi paneer in white gravy recipe. To make nawabi paneer in white gravy you only need 18 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Nawabi paneer in white gravy:
  1. You need 100 grm paneer cubes
  2. Take For gravy - 1 tsp poppy seeds
  3. Provide 3-4 cashew nuts
  4. Use 4-5 almonds
  5. You need 1 tsp ginger garlic paste
  6. Get 1 /2 cup onion paste
  7. Prepare 1 tsp green chilli paste
  8. Prepare 1 bay leaf
  9. Get 2-3 black pepper corns
  10. Take 1-2 cloves
  11. Provide 1 small piece of cinnamon
  12. Prepare 1 tsp cumin seeds
  13. Prepare 1 tsp kasuri methi
  14. You need 1/4 cup curd
  15. Prepare 1 tbsp milk
  16. Provide 1 tsp black pepper powder
  17. Get Salt as per taste
  18. Take Oil for cooking
Instructions to make Nawabi paneer in white gravy:
  1. First soaked almonds,cashew nuts and poppy seeds in water for about 15 minutes. Then grind it into grinder and make fine paste.keep this grinded paste aside.
  2. Now take a pan add 2tsp oil,add cumin seeds, bayleaf, cinnamon,cloves and black pepper corns. Saute it for 1 minute.then add ginger garlic paste,saute it for 2 minutes.Then onion paste and green chilli paste.Cook until oil starts separates.
  3. Now add grinded nuts paste.Saute it for 2 minutes. Then add curd.Cook for 3-4 minutes. Then add black pepper powder and salt. Mix well.Then add milk and some water. Cook until mix starts boiling.
  4. Now add paneer cubes,cook for 2 minutes. Then add kashti methi. Turn off the gas. Nawabi paneer is ready. Serve hot.

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