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Shahi Nawabi paneer white gravy restaurant style
Shahi Nawabi paneer white gravy restaurant style

Before you jump to Shahi Nawabi paneer white gravy restaurant style recipe, you may want to read this short interesting healthy tips about How to Elevate Your Mood with Food.

In general, people have been trained to believe that “comfort” foods are not good for the body and need to be avoided. Often, if your comfort food is a high sugar food or some other junk food, this holds true. Otherwise, comfort foods could be extremely healthy and good for you. There are a number of foods that really can boost your moods when you eat them. If you seem to be a little bit down and you’re needing an emotional pick me up, try a number of these.

Put together a trail mixout of different seeds and nuts. Your mood can be raised by eating peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, and other types of nuts. This is because these foods are high in magnesium, which helps to boost serotonin levels. Serotonin is a feel-good chemical that directs the brain how to feel at any given time. The more of it in your brain, the more pleasant you’ll feel. Nuts, in addition to raising your mood, can be a superb source of protein.

As you can see, you don’t need junk food or foods that are not good for you just so to feel better! Try these tips instead!

We hope you got insight from reading it, now let’s go back to shahi nawabi paneer white gravy restaurant style recipe. You can cook shahi nawabi paneer white gravy restaurant style using 19 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Shahi Nawabi paneer white gravy restaurant style:
  1. Provide 250 grm paneer
  2. Take 2 clove
  3. Use 2 tba oil
  4. Prepare 2 green cardamom
  5. Use 1 tbsp cumin seeds
  6. Prepare 1 " cinnamon sticks
  7. Get 1 black cordamam
  8. Take 1 onion chopped
  9. You need 12 casehwnut
  10. Provide 5 green chilli
  11. You need 1 tsp ginger garlic paste
  12. Provide 1 tsp dry fenugreek leaves
  13. Prepare 1 tbs butter
  14. Use 1/2 tsp paper powder
  15. Use 1 tsp coriander powder
  16. You need 1/4 grind garam masala
  17. Provide 4 tbsp oil
  18. Provide Taste to salt
  19. You need Some casar threads
Steps to make Shahi Nawabi paneer white gravy restaurant style:
  1. Take a pan add 1tsp oil add 2 green cordaman 1 black cordamam cinnamon stick cumin seeds and stir fry and add onion cashewnut green chilli garlic ginger paste and salt black pepper and stir fry and add kasori methi and add some water and cook well 3 minutes after cool grind in mixer jar and make a fine paste and add some water and drain 2_3 taim
  2. Take a pan add oil add drain water cook well and add curd mix well and cook add malai and casar mix well and add paneer cubes mix and cook 10 minutes add coriander leaves check salt and flam off
  3. Ready to serve with paratha or garlic naan enjoy with your family take care eat well see you again with next recipe bye
  4. Happy women's week

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