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Before you jump to Fish Fry recipe, you may want to read this short interesting healthy tips about The Food Items You Select To Eat Will Certainly Effect Your Health.
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We hope you got insight from reading it, now let’s go back to fish fry recipe. You can cook fish fry using 14 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Fish Fry:
- Prepare 1/2 kg Pomfret fish
- Prepare For fish masala
- Get 1 tbsp oil
- You need 1 tbsp chilli ginger garlic paste
- Prepare 1 tbsp Kashmiri red chilli powder
- Prepare 1 tbsp coriander powdee
- Provide 1 tsp turmeric powder
- Take as needed Salt
- Get 1 tbsp lemon juice
- Prepare as required Oil for shallow fry
- Get 1 Sliced onion for Salad
- Provide 1 Sliced cucumber
- Provide 1 Sliced carrot for salad
- Use 1 sliced lemon
Instructions to make Fish Fry:
- Wash and clean fish and keep aside. Take a bowl add oil add garam masala, red chilli powder, coriander powder, turmeric powder, salt, ginger garlic paste oil lemon juice and make a thick paste. You can even add any ready made chilli chicken 65 masala or any ready made powder to it
- Now take fish in a plate and apply masala on both sides and keep aside for 10 minutes.
- Now take a non-stick pan. Add 1 tbsp oil heat it. On medium flame place fish and Cook both sides till it get golden brown in colour. And cook both sides
- Serve fish fry with dal tadka and jeera rice and salad…. Serve hot! Enjoy… Must try and share my recipe….
- Dal tadk and jeera rice rice I have already posted.. !!!!
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