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We hope you got insight from reading it, now let’s go back to fish fry with turmeric leaves recipe. You can cook fish fry with turmeric leaves using 11 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Fish fry with turmeric leaves:
- Get 250 gr Thick sliced fish
- Prepare 1 tsp Turmeric powder
- Take 1 tbs Chilli powder
- Prepare 1 tbs Ginger garlic paste
- Get 1 tsp Cumin powder
- Get to taste Salt
- Provide Lime 1 (extract)
- Provide 2 tbs Tomato paste
- Get 2 tbs Coriander leaves (chopped)
- Prepare As needed Oil for pan fry
- Prepare 6 Turmeric leaves
Instructions to make Fish fry with turmeric leaves:
- Wash fish and keep
- In a bowl, put turmeric powder, chilli powder, cumin powder, ginger garlic paste, lime extract, tomato paste, salt and mix well
- Coat the fish pieces with the masala
- Cover with turmeric leaf and tie with the thread
- Keep a pan, add oil, put the tied fishes and fry for 15 min in medium flame,
- Turn them and fry for another 10min
- Serve with raw onion slices. The aroma of turmeric and the masala flavour, ummmmm yummy
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