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Masala fish fry
Masala fish fry

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We hope you got benefit from reading it, now let’s go back to masala fish fry recipe. To make masala fish fry you need 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to prepare Masala fish fry:
  1. Provide 1 kg fish
  2. Provide 1 litre cooking oil
  3. Prepare Marination ingredients
  4. Use 1 tbsp namak
  5. Provide 1 tbsp sabat dhania
  6. You need 1/2 tsp safed zeera
  7. You need 1/4 tsp ajwain
  8. Take 1 tsp kutti lal mirch
  9. Get 1 tsp paprika powder
  10. You need 1/2 tsp haldi powder
  11. You need 1/2 tsp garam masala powder
  12. Prepare 1/2 tbsp besan
  13. Get 1/2 tbsp maida
  14. Get 1 tbsp lehsan ka paste
  15. Use 1 big lemon juice
  16. Provide 1 tbsp cooking oil
Steps to make Masala fish fry:
  1. Fish ko namak laga ke 1/2 hour ke liye rakh dein.
  2. 1/2 hour ke baad wash karein aur marination ke liye paste tyar krlen.
  3. Marination paste ke liye sabat dhania, safed zeera aur ajwain ko koot lein.
  4. Usmen kutti lal mirch, paprika powder, haldi powder, garam masala powder, besan, maida, lehsan ka paste, lemon juice aur cooking oil shamil karein aur mix kar ke paste tyar krlen.
  5. Fish ko cuts laga ke paste ke sath achi trhan massage karein aur 1-2 hours ke liye marinate hone ke liye rakh dein.
  6. Ek karahi lein aur usmen 1 litre cooking oil shamil karein aur high flame par garam karein.
  7. Jab oil garam hojae to flame ko medium-low krden aur fish ko golden brown hone tak deep fry karein aur paper towel pe nikal lein.
  8. Boiled rice ke sath serve karein.

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