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Fish fry
Fish fry

Before you jump to Fish fry recipe, you may want to read this short interesting healthy tips about How to Elevate Your Mood with Food.

Many of us think that comfort foods are terrible for us and that we must stay away from them. Sometimes, if your comfort food is essentially candy or other junk foods, this is true. Other times, though, comfort foods can be completely nourishing and it’s good for you to eat them. There are a number of foods that really can raise your moods when you eat them. If you seem to be a little bit down and you’re needing an emotional pick me up, try some of these.

Green tea is really excellent for your mood. You just knew green tea had to be in this article somewhere, right? Green tea is chock-full of an amino acid called L-theanine. Research has discovered that this amino acid promotes the production of brain waves. This helps raise your mental focus while calming the rest of your body. You were already aware that green tea could help you be better. Now you are well aware that green tea helps you to elevate your moods as well!

See, you don’t need to eat all that junk food when you wish to feel better! Try some of these suggestions instead.

We hope you got benefit from reading it, now let’s go back to fish fry recipe. To cook fish fry you only need 8 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to cook Fish fry:
  1. Get 1/2 kg Fish
  2. Take 1/2 cup Gram flour
  3. Use 1 teaspoon Kasturi methi
  4. Use 1 teaspoon Red chilli powder
  5. Use to taste Salt
  6. Prepare 1 teaspoon Chaat masala
  7. Use as needed Corn flour for coating
  8. You need as needed Oil for frying
Instructions to make Fish fry:
  1. Wash fish
  2. Add gram flour, salt, kasuri methi
  3. Add chaat masala and red chilli powder
  4. Mix all the ingredients and leave it for 15 minutes
  5. Now in a plate take some corn flour coats all the fish pieces
  6. Heat oil in a wok and deep fry it.. filp it occasionally
  7. Remove from oil when it's turn golden brown in colour.. remove on a tissue paper..
  8. Now serve hot with lemon

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