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Fish Fry
Fish Fry

Before you jump to Fish Fry recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Will Help You Stay Fit And Healthy.

On the subject of the foods that you eat, you will see that your overall health can be effected either positively or perhaps negatively. One of the foods you should be avoiding is any kind of foods you get at a fast food location. You will notice that the nutrition in these types of is non existent and the unwanted effects can be really bad. That is why we are going to be going over the foods that you should be ingesting that will have a beneficial effect on your health.

Everybody likes to have dessert following their meals and if you are one of those individuals you may want to think about some citrus fruit. All of the nutrition in citrus fruit, including vitamin C, are in addition necessary for maintaining your health. One desert that I have always liked is orange pieces mixed together with shredded coconut and mixed together with a light honey dressing.

For people who want to begin living a healthier life the tips above are able to help you do that. Also if you cut out all the processed foods that you shouldn’t be eating anyway, you might find that you could end up living a longer life.

We hope you got insight from reading it, now let’s go back to fish fry recipe. You can cook fish fry using 17 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Fish Fry:
  1. You need 10 Bhetki fillets bought from market specially for fish fry
  2. Take 3 Onions finely chopped
  3. Get 2 tsp Coriander finely chopped
  4. Use 2 tsp Parsley Finely chopped
  5. Take 7 green chillies
  6. Use 5 Garlic cloves
  7. Get 2 inch Ginger
  8. Prepare 1 teaspoon Sugar
  9. Take To taste Salt
  10. Provide 1 Lemon
  11. Provide 50 gm maida/All purpose flour
  12. Take 2 teaspoon Garam masala
  13. Take 1 tsp black pepper powder
  14. Provide 5 eggs
  15. Prepare as needed bread crumbs
  16. Use As needed Refined oil
  17. Get 1 packet Vermicelli
Steps to make Fish Fry:
  1. In mixer grinder put the onions, coriander leaves, parsley, garlic's,ginger, salt,1½tespoon, sugar, garam masala, chillies, sqweezed lemon juice 1 teaspoon Black pepper powder and make a fine smoothly paste you can also add water if required
  2. Marinate the fish fillets with this paste for around 30 minutes.
  3. After that beat two eggs and add flour make a batter,coat the fillets and left it for another 10 mins
  4. The next step is the most vital. Take the bread crumbs in a try add salt and add the secret ingredient dry vermicelli crushed.
  5. On the other hand take bowl beat another 3 eggs. Now take one fillet dip in egg batter with left hand and coat the fillet in bread crumbs. Make right hand dry. This process will be done for four times. Apply this procedure for each of the fillets
  6. Take a cooking pan heat refined oil. This should done as a deep fry. And fry it well. Served with Mustard sauce in Bengali known as kasundi. And place a tissue which will absorb extra oil. Serve hot.

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