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Before you jump to Pahadi style fish fry recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.
Many of us believe that comfort foods are terrible for us and that we ought to stay away from them. If your comfort food is candy or junk food this can be true. Soemtimes, comfort foods can be utterly nourishing and good for us to eat. There are some foods that basically can raise your moods when you eat them. If you seem to feel a little bit down and you’re in need of a happiness pick me up, try a few of these.
Eggs, would you believe, are wonderful for helping you combat depression. You must make sure, though, that what you make includes the egg yolk. Every time you want to cheer yourself up, the yolk is the most crucial part of the egg. Eggs, specifically the egg yolks, are loaded with B vitamins. These B vitamins are wonderful for helping to boost your mood. This is because they help in improving the function of your neural transmitters, the components of your brain that dictate your mood. Try eating an egg and jolly up!
So you see, you don’t need junk food or foods that are not good for you to feel better! Try a couple of of these tips instead.
We hope you got benefit from reading it, now let’s go back to pahadi style fish fry recipe. To cook pahadi style fish fry you need 13 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Pahadi style fish fry:
- Prepare 1/2 kg fish
- Get 3 tbsp besan
- Take 3 tbsp rice flour
- Use 1/2 cup coriander leaves
- Use 1/4 cup mint leaves
- Prepare as per taste Green chillies
- Take 2 pods garlic
- Provide 1 Juice of lime
- Prepare 1/4 tsp turmeric powder
- Provide 2 tbsp oil to marinate
- You need 1 tsp zeera powder
- Prepare As per taste Salt
- Take As required Oil for frying
Steps to make Pahadi style fish fry:
- Mix besan, turmeric powder, salt, rice flour. Chop coriander, mint leaves, garlic and green chillies.
- Grind the veggies and jeera into a smooth paste by adding the required water and lemon juice. Now mix this with dry ingredients and make a smooth paste by mixing 2 tbsp oil.
- Now dip the fish into the batter and keep it to rest for at least one hour. Better to refrigerate it.
- Heat oil in a pan.Now fry the fish in a flame from the both the sides. Can go with steamed rice or as a starter.
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