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We hope you got benefit from reading it, now let’s go back to crispy masala fish fry recipe. To cook crispy masala fish fry you only need 11 ingredients and 11 steps. Here is how you achieve it.
The ingredients needed to make Crispy Masala Fish Fry:
- Provide 500 gms Fish
- Provide 2 tbsp Mustard seeds
- Take 1 bowl fresh mint leaves
- Provide 1 bowl fresh coriander leaves
- Take 3-4 green chillies
- Get as required Ginger and garlic
- Prepare 1 bowl semolina for coating
- Get 2 tbsp cumin powder
- Take 1 tsp Turmeric powder
- Get as per taste Salt
- You need 1 lemon juice
Steps to make Crispy Masala Fish Fry:
- Make a fine paste of mustard seeds, coriander leaves, mint leaves, Chillies, ginger Garlic, salt, lemon juice.
- Add turmeric powder, cumin powder in the paste and apply all over pieces of fish.
- Keep the fish in the fridge for an hour for marinating
- Take some semolina in plate and coat the fish from both the sides
- Meanwhile, take a pan and keep it on medium heat.
- Add oil for shallow fry.
- Place fish pieces one by one into the pan.
- Keep gas flame on medium while frying.
- After one side turns crispy, flip to the other side.
- Fry both the side till golden brown.
- Delicious and crispy fish fry is ready.
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