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Sweet and Savory Burdock & Beef Simmer
Sweet and Savory Burdock & Beef Simmer

Before you jump to Sweet and Savory Burdock & Beef Simmer recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Can Help You Stay Fit As Well As Healthy.

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You have to remember your mother and father telling you to make sure you eat your vegetables, that is mainly because this is really important for a healthy body. Potassium is one of the things that you will discover in various vegetables, and naturally they also contain many various vitamins and minerals you will also need. One of the veggies that will provide the potassium you’ll need is broccoli. You will also realize that a salad, made with spinach as opposed to lettuce, can provide your body with many more necessary nutrients.

Following a number of the suggestions above you will find that you’ll be living a healthier life. Something that you should actually avoid is all of the processed foods which you can purchase in the stores, and start preparing fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to sweet and savory burdock & beef simmer recipe. You can have sweet and savory burdock & beef simmer using 8 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Sweet and Savory Burdock & Beef Simmer:
  1. Prepare 350 grams Thinly sliced beef
  2. Get 2 Burdock root
  3. Use 1 packages Shirataki (konnyaku noodles)
  4. Provide 700 ml Water
  5. Use 4 tbsp ◎Sugar
  6. Provide 2 tbsp ◎Sake
  7. Get 2 tbsp ◎Mirin
  8. Take 5 tbsp ◎Soy sauce
Steps to make Sweet and Savory Burdock & Beef Simmer:
  1. Use a knife to peel the burdock skin, cut into long thin shavings, and soak in water.
  2. Put the water and burdock into a pot and boil until the burdock softens (about 5~10 minutes). Remove any scum that rises to the surface.
  3. Add the ◎ ingredients and bring to a boil. Add the beef.
  4. Remove the scum as you go, cook the beef and then add the shirataki. Cook until the sauce cooks down, about 14 minutes. Enjoy.
  5. User "Seya" topped it over udon to make "Burdock Beef Udon."

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