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We hope you got benefit from reading it, now let’s go back to sukiyaki-style simmered vegetables and beef recipe. To make sukiyaki-style simmered vegetables and beef you only need 12 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to make Sukiyaki-style Simmered Vegetables and Beef:
- Take Beef
- Get Chinese cabbage
- Get Shiitake mushrooms
- Take Onions
- You need Japanese leek
- Prepare packet Shirataki (konnyaku noodles)
- Provide Tofu
- Provide Seasonings
- Use Mirin
- Use Sake
- Prepare Soy sauce
- Provide Sugar
Steps to make Sukiyaki-style Simmered Vegetables and Beef:
- Put all the ingredients in a saucepan. (If you can't put them in all at once, do it later when the vegetables go down in volume.) Add the seasoning ingredients.
- Once it starts bubbling and the vegetables have wilted, add the beef and cook over high heat. When the beef is cooked, it's done!
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