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Blueberry And Cream Cheese Crescent Rolls
Blueberry And Cream Cheese Crescent Rolls

Before you jump to Blueberry And Cream Cheese Crescent Rolls recipe, you may want to read this short interesting healthy tips about Use Food to Boost Your Mood.

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Your mood could actually be helped by green tea. You just knew green tea had to be included in this article, right? Green tea is loaded with an amino acid called L-theanine. Research has proved that this amino acid induces the production of brain waves. This helps improve your mental energy while at the same time making the rest of your body more relaxed. You were already aware that green tea could help you be healthier. Now you know that green tea helps you to lift your moods as well!

As you can see, you don’t need to eat junk food or foods that are terrible for you just so to feel better! Try some of these tips instead.

We hope you got benefit from reading it, now let’s go back to blueberry and cream cheese crescent rolls recipe. You can cook blueberry and cream cheese crescent rolls using 15 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook Blueberry And Cream Cheese Crescent Rolls:
  1. Provide cream cheese(room temperature)
  2. Provide ricotta cheese
  3. Take castor sugar
  4. Prepare vanilla extract
  5. Take lemon zest
  6. Prepare egg,slightly beaten
  7. Use pillsbury crescent rolls(8 oz)
  8. Get Ingredients for blueberry jam
  9. Use blueberries
  10. Provide sugar
  11. Provide lemon juice
  12. Get dried thyme
  13. Provide salt
  14. You need lemon zest
  15. Provide cornstarcth dissolved in 2 tbsp cold water
Steps to make Blueberry And Cream Cheese Crescent Rolls:
  1. In a nonstick skillet add all the ingredients except cornstarch and let cook on simmer. When it starts thickening and the blue berries turn soft and mushy add cornstaertch. Let cook for a few minutes until it reaches a jam consistency (it will thickens further when cool). turn heat off and let cool.
  2. In a mixing bowl add the cream cheese,ricotta,castor sugar and lemon zest.Whisk until smooth and keep aside.
  3. Unroll the crescent roll dough out of the box on to a slightly floured surface. Cut along the perforation to get 8 triangles.
  4. On each triangle apply the cream cheese mixture.Then place a little jam on the cream cheese.Place the jam on the broadest part of the triangle.
  5. Gently wrap the dough around the jam.Brush the rolls with egg white.
  6. Line a baking pan with parchment paper. Gently place the rolls on it and bake in a preheated oven at 180 degree C for 15 -20 minutes until golden brown
  7. Remove to a cooling rack and let cool for a few minutes. Serve warm or at room temperature.

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