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We hope you got insight from reading it, now let’s go back to italian sausage stuffed peppers recipe. You can cook italian sausage stuffed peppers using 8 ingredients and 8 steps. Here is how you do that.
The ingredients needed to make Italian sausage stuffed peppers:
- Get 1 lb sweet Italian ground sausage
- Take 8 oz cream cheese
- Use 1/4 c Italian blend cheese
- You need Tsp garlic powder
- Use 1/4 tsp salt
- Prepare 1/4 tsp pepper
- You need 15 mini sweet peppers, halved and cleaned
- Take Preheat oven to 400 degrees
Steps to make Italian sausage stuffed peppers:
- Halve peppers and clean out seeds and membrane, toss in olive oil, bake cut side up 5-7 minutes
- Brown sausage. Drain, set aside to cool
- Mix softened cream cheese with garlic, salt, pepper and Italian blend
- Roast peppers 5-7 minutes to soften
- Sprinkle extra cheese blend on top
- Put mixture in halved peppers
- Bake 5-7 minutes
- Makes 30
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