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Italian Sausage & Rice Stuffing
Italian Sausage & Rice Stuffing

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We hope you got insight from reading it, now let’s go back to italian sausage & rice stuffing recipe. To cook italian sausage & rice stuffing you only need 11 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Italian Sausage & Rice Stuffing:
  1. Provide 1 lb Italian sausage
  2. Use 8 oz pancetta or bacon
  3. Use 1 cup rice
  4. You need 2 cup water
  5. Use 1 cup chicken stock
  6. Prepare 1 onion
  7. Take 2 packages fresh mushrooms
  8. Get 1 packages peas
  9. Take 6 oz pecorino romano grated cheese
  10. Get 1 tsp salt
  11. Take 1/2 tsp black pepper
Instructions to make Italian Sausage & Rice Stuffing:
  1. cook rice w water & set aside & let cool
  2. cook ground sausage in pot & set aside leave oil drippins & set aside
  3. dice pancetta & cook in oil drippins of sausage & set aside
  4. dice onion & chop mushrooms & cook in pot with oil drippins
  5. combine all ingredients in pot…add chicken stock …grated cheese..& spices & mix
  6. this stuffing can be used as a side dish ..to stuff a turkey or chicken..to stuff a pepper or porta bella mushroom
  7. stuff or place in baking tray & cook in oven until top of rice starts to brown at 350º

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