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Nasi Briyani With Smoked Kieler Sprats
Nasi Briyani With Smoked Kieler Sprats

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We hope you got benefit from reading it, now let’s go back to nasi briyani with smoked kieler sprats recipe. You can cook nasi briyani with smoked kieler sprats using 10 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Nasi Briyani With Smoked Kieler Sprats:
  1. Take cupsof briyani rice
  2. Get large Tomato dice
  3. You need cup of cashew Nut
  4. Get cup of sweet raisin
  5. Provide Salted Butter
  6. Prepare salt
  7. Use fresh coriander
  8. Take Smoked kieler aprats
  9. You need Of curry leave
  10. You need Of 200 ml of Briyani sauce (ways brand)
Steps to make Nasi Briyani With Smoked Kieler Sprats:
  1. Cook the Briyani rice as usual then fluff it up and set aside
  2. With butter, sauté the dice tomato with raisin for 2 minutes in Low heat then add in 100 ml of the Briyani sauce and mix well
  3. Add in the cooked Briyani rice and mix well and season with salt
  4. Add in the cashew nut and fresh coriander leaves and mix well and off heat… SERVE AS MEATLESS BRIYANI
  5. In another pan,pan Fry the Smoked kieler sprats with its oil and curry leave for about 3 minutes in Low heat then drain away the excess oil and serve on TOP with the vegetarian briyani rice
  6. Briyani Sauce

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