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Before you jump to Chicken Tandoori gravy recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Impacted By The Foods You Decide To Consume.
Many folks do not realize that the foods you choose can either help you to be healthy or can adversely effect your health. One of the foods you should be avoiding is any foods you get at a fast food place. These types of foods are packed with bad fat and also have very little nutritional value. In this posting we shall be going over foods that you need to be eating that can help you stay healthy and balanced.
Nuts as well as various seeds will be a much better option when you are trying to find a quick snack to enjoy. One of the health benefits of these types of nuts and seeds would be the Omega-3 and Omega-6 that can be obtained in them. These kinds of fatty acids are vital to helping your body create the proper quantities of hormones your body needs for a healthy way of life. Something you may not recognize is that a variety of hormones that you need will only be able to be developed when you have these fatty acids.
If you determine that your health is important to you, you should take these recommendations to heart. Also if you remove all the refined food that you should not be eating anyway, you might find that you could end up living a longer life.
We hope you got benefit from reading it, now let’s go back to chicken tandoori gravy recipe. You can cook chicken tandoori gravy using 12 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Chicken Tandoori gravy:
- Get Chicken
- You need Dahi
- Provide Lemon juice
- Get Ghee ya butter
- Prepare Zarde ka rang
- Take Adrak lehsan paste
- Take Oil
- Provide Laal mirch powder
- Get Salt about taste
- Provide Shan Tandoori masala
- Provide Coal for smoke
- Take Green chillies and fressh coriander for garnish
Instructions to make Chicken Tandoori gravy:
- Chicken me oil ke elawa tamam cheze dal ke ache se mix kar ke 1 ghante marrinate krden
- Ab 1 cup oil garam kar ke usme marrinate chicken dal ke medium low flame pe chor dein
- Sath laal mirch powder or salt b add kar ke mix krln or cover kar ke chorden
- Jab chicken gal jaye flame high kar ke bhun lein jab thori thick gravy hjae flame off krden or koiley ka smoke de dein or hari mirchey dhaniya dal dein
- Garam garam naan ke sath serve karein
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