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Instant Biryani
Instant Biryani

Before you jump to Instant Biryani recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Can Help You Stay Fit And Also Healthy.

Many men and women do not understand that the foods you select can either help you to be healthy or can negatively effect your health. One of the foods you really should be avoiding is any kind of foods you get at a fast food location. These sorts of foods are loaded with bad fat and also have hardly any nutritional value. You will be delighted to know that we are going to tell you a few of the foods that you should be ingesting every day.

Nuts as well as different seeds will be a much better option when you are searching for a quick snack to enjoy. One of several health benefits of these nuts and seeds is the Omega-3 and Omega-6 that can be present in them. Omega-3 and Omega-6 are known as essential fatty acids and they’re essential mainly because your body makes use of these types of fatty acids to keep your hormone levels where they should be. Some of these hormones that are needed are only able to be produced by having these fatty acids in your diet.

If you decide that your overall health is important to you, you should take these suggestions to heart. Also if you eliminate all the processed foods that you shouldn’t be eating anyway, you might find that you could end up living a longer life.

We hope you got insight from reading it, now let’s go back to instant biryani recipe. You can have instant biryani using 12 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to cook Instant Biryani:
  1. Take rice
  2. Take potato or 4
  3. Provide beef (pre boiled)
  4. Use Onion (4-5)
  5. Take ginger garlic paste
  6. Provide biryani masala
  7. Prepare oil
  8. You need yoghurt
  9. Get salt
  10. Get vinegar
  11. Prepare chillies
  12. You need Haldi powder optional
Steps to make Instant Biryani:
  1. Basmati rice saaf kar ke pani me soak kar lein 2-3 hr ke liye
  2. Potato ke pieces kar ke salt and food color ke pani me rakh dein 1/2 hr ke liye.
  3. Onion slice kar ke oil me fry karen aur light brown kar lein.
  4. Tomato, lehsan, adrak, chilli ko grind kar ke paste bana lein.
  5. Ab is paste ko fry ki hoi piyaz ke sath add kar ke cook karen.
  6. Ab is me biryani masala shamil karen
  7. Ab masalay me dahi add kar ke masala bhunain
  8. Jab masala bhun jaye to pehle se boil hoye beef ko add kar ke pakayen. (beef ko lehsan adrak aur namak dal ke ubal ke pani dry kar lein)
  9. Potato ko pani se nikal kar halka fry kar lein.
  10. Ab potatoes ko masalay me add kar ke pakayen.
  11. Rice ko ik pateelay me boil karen. pani me salt and vinegar b add karden.
  12. Ab boiled rice ko korma jo ready kiya tha us par dal ke layer banayen.
  13. Upar se food color milk me add kar ke rice me dal dein.
  14. 15 min dam par rakhen. Biryani ready hai. upar se brown piyaz add karden.
  15. Dish out kar ke garnish kar lein aur garma garamnosh farmayen.
  16. Enjoy !

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