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Before you jump to Chicken biryani recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Can Help You Stay Fit And Also Healthy.
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We hope you got benefit from reading it, now let’s go back to chicken biryani recipe. You can cook chicken biryani using 25 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to cook Chicken biryani:
- Get chicken biryani cut
- Use basmati rice
- Provide oil
- Take yougart
- Get medium onion
- Prepare tabsp garlic paste
- Prepare tabsp ginger paste
- Get medium tomatoes
- Provide baryani masala
- Take salt
- Take yellow colour
- Prepare For rice
- Use salt 2 tabsp
- Provide whole green chillies
- Prepare cardimom
- Take cinnamon sticks
- Provide cumin seed
- Prepare bay leaves
- You need some mint
- Prepare FOR garnishing
- Provide mint
- Get coriander
- Get green chillies
- Get lemon
- Get green chillies
Instructions to make Chicken biryani:
- Marinate chicken: In a bowl add yougart baryani masala ginger garlic paste and add chicken mix well.
- Soak rice for 30 minutes
- In a large pot add 8 cup of water add salt, cinnamon:stick, cumin, cardimom, bay leaves, mint leaves andgreen chilles.let it boil add rice when water bowl.
- Cook for 10 minutes or until 90 persent done.drain water.keep aside
- Now in apot add oil add chopped onion.fry until get pink.tomatoes.add some water.cover snd cook until tomatoes tender and mix.
- Now add marinated chicken.mix well.cover and cook until chicken tender and oil saparate.
- Now make layers remove some chicken from pan.add rice add some coriander leaves and mint leaves add chicken madala.Now repeat a layer of rice.now add chicken masala cover withcorriander leaves and mint leaves.add some lemon slices and green chillies.
- Add 1/3tsp yellow colour mix on 4 tabsp water sprinkle on rice.cover and cook for 10 minutes on low heat.
- After 10 minutes dish out and serve hot with raita salad.
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