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We hope you got insight from reading it, now let’s go back to creme brulé french toast casserole recipe. To cook creme brulé french toast casserole you only need 9 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Creme Brulé French toast casserole:
- Prepare butter (unsalted)
- You need Karo syrup
- Get Packed brown sugar
- Use Buttermilk bread
- Prepare Whipping cream
- Take Eggs
- Use Vanilla
- Prepare Chambord liqueur
- Provide Salt
Steps to make Creme Brulé French toast casserole:
- Melt butter, sugar, and syrup in sauce pan over medium heat. Once smooth, pour into 13 x 9 baking dish.
- Cut 6 slices of bread into small squares and arrange in one layer in baking dish.
- In a mixing bowl, whisk eggs, cream, vanilla, Chambord, and salt.
- Pour over bread. Cover. Chill over night.
- Preheat to 350°. Bring dish to room temp and bake 40 min.
- Enjoy! ?
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