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Before you jump to Fried tofu momos recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.
Most of us believe that comfort foods are not good for us and that we need to keep away from them. Often, if your comfort food is made of candy or other junk foods, this is true. Other times, however, comfort foods can be completely nourishing and it’s good for you to consume them. There are several foods that really can improve your moods when you eat them. If you seem to be a little bit down and in need of an emotional pick me up, try several of these.
Your mood can actually be helped by green tea. You were sure green tea had to be mentioned, right? Green tea is high in a particular amino acid called L-theanine. Research has discovered that this amino acid promotes the production of brain waves. This will improve your brain’s focus while at the same loosening up the rest of your body. You were already aware that that green tea helps you become a lot healthier. Now you know that it helps you to elevate your moods also!
See, you don’t need to eat all that junk food when you want to feel better! Try these tips instead!
We hope you got insight from reading it, now let’s go back to fried tofu momos recipe. You can have fried tofu momos using 12 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Fried tofu momos:
- Take Onion finely chopped
- Prepare Tofu paneer finely chopped
- Prepare Salt
- Use Pepper
- Prepare Soya sauce
- Use Maida
- Prepare Carrot finely chopped
- You need medium Capsicum finely chopped
- Prepare medium Garlic finely chopped
- You need Ginger finely chopped
- Provide Oil for frying
- Provide Water for the dough
Instructions to make Fried tofu momos:
- First take a bowl. Add all the chopped veggies, tofu drain all the water from it keep it dry and add it to the veggies. Then add salt, pepper and soya sauce and mix well. And keep it aside.see that the mixture should be dry.
- Then take a bowl put the flour and half tsp salt water.mix well make a soft dough add oil and mix well.keep it aside for half hour.
- Now take the dough mix it well again.and take a small ball of dough, roll it into a big chapati and cut it into small rounds.then take veg mixture. See if any water just press and drain it out keep it dry.now place mixture in the middle to the small round shaped dough.and make momo out of it.
- Now keep pan pour sufficient oil for frying wait until it's hot and put the momo fry it on low flame so that mixture inside will be cooked. Fry until golden brown. Take it out.and yummy tofu momo ready to eat. serve hot with tomato sauce or chilli sauce…
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