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Cold water fish are wonderful for eating if you wish to beat back depression. Cold water fish including tuna, trout and wild salmon are chock full of DHA and omega-3 fats. These are two things that actually help the grey matter in your brain work a lot better. It’s true: eating a tuna fish sandwich can earnestly raise your mood.
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We hope you got benefit from reading it, now let’s go back to 台式炒米粉 taiwanese fried rice vermicelli recipe. To make 台式炒米粉 taiwanese fried rice vermicelli you only need 7 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to cook 台式炒米粉 Taiwanese Fried Rice Vermicelli:
- Use 米粉 Rice vermicelli (150g)
- Take 高丽菜 Cabbage (100g)
- Take 冬菇 Dried shiitake mushroom (2-4)
- Prepare 红萝卜 Carrot (Half)
- Prepare 鲜虾 Shrimp (50g)
- Provide 蒜米 Minced garlic (1 tablespoon)
- Use 肉碎(随意) Minced meat (optional)
Instructions to make 台式炒米粉 Taiwanese Fried Rice Vermicelli:
- 浸泡冬菇(约6小时),切片,冬菇水备用 Soak mushroom (~6hrs), cut into slices. Keep the soaked mushroom water
- 浸泡米粉(约1小时) Soak rice vermicelli for 1 hour
- 高丽菜,红萝卜切丝 Cut cabbage and carrot into thin slices
- 炒香蒜米,冬菇。加入肉碎(随意),大火炒香 Fry minced garlic, mushroom. Add minced meat (optional), stir-fry with high heat
- 加入高丽菜,红萝卜,翻炒 Add cabbage and carrot, keep stirring
- 加入鲜虾,翻炒 Add shrimp, keep stirring
- 加了米粉,翻炒 Add rice vermicelli, keep stirring
- 加入冬菇水(约1杯),1茶匙酱清,闷煮 Add mushroom water (~1cup) and 1 tablespoon of light soysauce, braise till it dries
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