Hey everyone, welcome to our recipe page, if you're looking for Caramel Apple Muffins recipe, look no further! We provide you only the perfect Caramel Apple Muffins recipe here. We also have wide variety of recipes to try.
Before you jump to Caramel Apple Muffins recipe, you may want to read this short interesting healthy tips about Learn How to Improve Your Mood with Food.
Most of us have been trained to believe that comfort foods are not good and must be avoided. Sometimes, if your comfort food is candy or another junk food, this is very true. Other times, however, comfort foods can be totally nourishing and it’s good for you to consume them. There are several foods that basically can improve your moods when you consume them. If you seem to feel a little bit down and need a happiness pick me up, try a couple of these.
Eggs, you may be amazed to find out, are terrific at combating depression. Just see to it that you don’t toss out the egg yolk. The egg yolk is the part of the egg that is the most crucial in terms of helping elevate your mood. Eggs, the yolks particularly, are high in B vitamins. These B vitamins are terrific for helping to boost your mood. This is because the B vitamins improve the function of your brain’s neural transmitters (the parts of the brain that tell you how to feel). Consume an egg and feel a lot better!
Now you know that junk food isn’t necessarily what you should eat when you are wanting to help your moods get better. Go with these suggestions instead!
We hope you got insight from reading it, now let’s go back to caramel apple muffins recipe. To make caramel apple muffins you need 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Caramel Apple Muffins:
- Prepare 1 (8 oz) container sour cream
- You need 1 cup sugar
- Take 2 large eggs
- Take 1 Tbls. Vanilla Extract
- Use 2 cups all-purpose flour
- Get 2 Tsp. Baking powder
- Take 1/2 Tsp baking soda
- Use 1/2 salt
- Prepare 2 cups peeled and diced Granny Smith apples
- Use 1 (14 oz) package caramels
- Use 3 Tbls. whipping cream
- Take 1 cup chopped lightly salted, roasted pecans
- Get Wax Paper
- Provide sticks Food safe twigs or craft
Instructions to make Caramel Apple Muffins:
- Cinnamon Topping: Stir together 1/3 cup firmly packed light brown sugar, 1-1/2 Tbls. All-purpose flour, and 1/4 Tbsp cinnamon in a small bowl. Cut in 1-1/2 Tbsp. Butter with a pastry blender or fork until mixture resembles course meal. Set aside
- Preheat oven 375 prepare cinnamon Topping as directed.
- Beat sour cream and next 3 ingredients at low speed with a electric mixer 30 seconds or until blended
- Stir together flour, and next 3 ingredients. Add to sour cream mixture, beating at low speed just until blended. (DO NOT OVERMIX!) stir in diced apples. Spoon into a lightly greased 12 cup muffin pan. Filling 3/4 full; sprinkle with Cinnamon Topping.
- Bake at 375 for 18 to 20 minutes or until golden brown and a wooded pick inserted in center comes out clean. Immediately remove from pan to cool on wire rack; cool completely about 30 minutes.
- Microwave caramels in a microwave-safe bowl at HIGH 1 to 2 minutes or until smooth, stirring at 30 seconds intervals. Let mixture stand, stirring occasionally, 5 minutes or until thick enough to coat muffins.
- Quickly dip bottom 3/4 of each muffins into caramel mixture; roll bottom half of caramel coated portion of muffins in chopped pecans and place muffins, Carmel side up, on a lightly greased wax paper. (If caramel mixture starts to harden before you've dipped all the muffins, microwave a few seconds to soften) insert food- safe twigs or craft sticks into caramel-covered portions of muffins
If you find this Caramel Apple Muffins recipe helpful please share it to your good friends or family, thank you and good luck.