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Chicken charga with gravy
Chicken charga with gravy

Before you jump to Chicken charga with gravy recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods May Help You Stay Fit As Well As Healthy.

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When it comes to sitting down to supper you should additionally think about lean proteins and fish such as salmon. The fantastic thing about salmon is that along with other nutrients additionally it is loaded with Omega-3. Protein is vital for your diet, however you don’t have to eat huge amounts, as a 3 ounces is all you actually need. In order to limit your fat intake you really should cut off any visible fat before you prepare the meats.

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We hope you got insight from reading it, now let’s go back to chicken charga with gravy recipe. You can cook chicken charga with gravy using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Chicken charga with gravy:
  1. You need Full chicken
  2. Take yogurt
  3. Take tbspoon khasmiri powder
  4. Take tbspoon Tikkaa masala
  5. Prepare tbspoon vinegar
  6. Get tbspoon ginger garlic paste
  7. You need Oil for frying
Steps to make Chicken charga with gravy:
  1. Make cuts in full chikhen
  2. Take yogurt in bowl mix ginger garlic paste vinegar Salt khasmiri red chilli powder and tikka masala and mix well
  3. Apply all mixture on full chicken. And put on flame on medium flame with cover and let it cook.
  4. Take 4 to 5 drop on other pan and cook your almost cook charga on pan and shallow fry it…
  5. Mean while cook remaining gravy….
  6. Add back charga in pot and give it coal
  7. Serve it with rice or naan

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