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Smoky chicken gravy
Smoky chicken gravy

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We hope you got benefit from reading it, now let’s go back to smoky chicken gravy recipe. You can cook smoky chicken gravy using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Smoky chicken gravy:
  1. Get chicken
  2. Take curd
  3. Provide ginger garlic paste
  4. Use salt or as per taste
  5. Prepare red chilli powder or as per taste
  6. Provide big size onion
  7. Get big size tomatoes
  8. Prepare Suhana chicken Tikka masala (ready mix)
  9. Get water
  10. Prepare orange food colour
  11. You need oil
  12. Provide butter
Instructions to make Smoky chicken gravy:
  1. Clean and wash chicken. Add curd, red chilli powder, salt, 1/2 ginger garlic paste mix well keep aside for 1 hr.
  2. Add butter in add heat it. Then marinated chicken cook till no water remain in it.
  3. Keep chicken in rack or frying spoon. Grilled it on gas. Then keep aside
  4. Add oil in pan fry onion in it. Then add tomatoes, red chilli powder salt cook it. Then grind it.
  5. In other pan add oil with butter. Add ginger garlic paste in it fry for 1 min.
  6. Then add onion tomato paste in it. Add grilled chicken. Then add red chilli powder and salt if needed mix well. Then add suhana Chicken tikka masala mix well. Add water and mix well. Cook for 10 min on low flame then switch off the flame. Smoky chicken gravy is ready.

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