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Before you jump to Upside down apple cake recipe, you may want to read this short interesting healthy tips about Discover How to Elevate Your Mood with Food.
Mostly, people have been taught to believe that “comfort” foods are terrible for the body and should be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this holds true. Other times, comfort foods can be utterly nourishing and good for us to eat. There are several foods that, when you consume them, could improve your mood. If you feel a little bit down and in need of an emotional pick me up, try several of these.
Cold water fish are good if you want to be in a better mood. Cold water fish such as tuna, trout and wild salmon are chock full of DHA and omega-3s. These are two substances that promote the quality and function of the grey matter in your brain. It’s true: consuming a tuna fish sandwich can actually help you fight depression.
Now you can see that junk food isn’t necessarily what you should eat when you are wanting to help your moods get better. Test out these hints instead!
We hope you got insight from reading it, now let’s go back to upside down apple cake recipe. To cook upside down apple cake you need 15 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to cook Upside down apple cake:
- Get For apple top:
- Prepare 2 large apples and 1tbsp tutti frutti
- Prepare 1/4 tsp cinnamon powder
- You need 1/4 tsp nutmeg powder
- Take 1 tbsp brown sugar
- Use For cake:
- Use 1/2 cup Maida
- Use 1 cup wheat flour
- Take 1 cup water
- Prepare 1/4 cup sunflower oil
- Prepare 3/4 cup brown sugar/shakkar
- Get 1/4 tsp cinnamon powder
- Get 1 tsp vanilla essence
- Prepare 1/4 tsp baking powder
- Take 1/4 tsp baking soda
Steps to make Upside down apple cake:
- Arrange apples and tutti frutti in a greased cake tin lined with butter paper. Sprinkle sugar, cinnamon powder and nutmeg powder over it.
- For cake batter sieve the dry ingredients in a bowl.
- In a separate bowl add water, oil,brown sugar and whisk for around 3-4 minutes.
- Now add all the dry ingredients in it and fold together by cut and fold method. Do not over mix.
- Finally add the cake mixture to the tin lined with apples.
- Preheat the oven and Bake at 180 degree C for 35 minutes.
- After 35 minutes check whether the cake is cooked with a skewer. If it comes out clean it is cooked.
- Immediately flip the cake when warm.
- Serve hot with vanilla ice cream and caramel sauce.
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