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Before you jump to Grandma's Apple Cake recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.
Many of us have been taught to think that comfort foods are not good and should be avoided. At times, if your comfort food is essentially candy or other junk foods, this holds true. Other times, however, comfort foods can be altogether healthy and it’s good for you to eat them. There are some foods that actually can boost your moods when you eat them. If you are feeling a little bit down and you’re in need of a happiness pick me up, try some of these.
If you wish to overcome depression, you should eat some cold water fish. Herring, trout, tuna, wild salmon, and mackerel are all full of omega-3 fatty acids and DHA. These are two substances that boost the quality and function of the grey matter in your brain. It’s true: chomping on a tuna fish sandwich can really help you fight back depression.
As you can see, you don’t need junk food or foods that are not good for you just so to feel better! Try several of these instead!
We hope you got benefit from reading it, now let’s go back to grandma's apple cake recipe. You can cook grandma's apple cake using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Grandma's Apple Cake:
- Use 4 eggs
- Prepare 3 cup All Purpose Flour
- Provide 2 cup Sugar
- You need 1 cup Vegetable Oil
- You need 1/2 cup Orange Juice
- Prepare 1 tbsp Baking Powder
- Provide 1 tbsp Vanilla
- Take 2 large Macintosh Apples
- Take 1 packages Cinnamon/Sugar mix
Instructions to make Grandma's Apple Cake:
- Preheat oven 350
- Skin, core, and cut apples into thin slices and set aside.
- Beat ingredients 1 threw 7 in a large bowl or mixer untill creamy.
- Lightly grease a angle food pan. Pour one third of the batter into the pan. Then line a thin layer of apples. Then sprinkle with cinnamon/sugar mix. Pour the next layer of batter, with another layer of apples with cinnamon/sugar ontop. Pour the last of the batter with some cinnamon/sugar sprinkle on top
- Bake for 55 to 65 minutes.
- Let cool and settle before flipping and removing the cake from the pan. Enjoy
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