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Honey-Bacon Pork Roast
Honey-Bacon Pork Roast

Before you jump to Honey-Bacon Pork Roast recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

Many of us have been trained to believe that comfort foods are not good and should be avoided. Sometimes, if your comfort food is essentially candy or other junk foods, this can be true. Otherwise, comfort foods could be very nourishing and good for you. There are a number of foods that really can improve your moods when you eat them. If you are feeling a little bit down and you need an emotional pick me up, try a number of these.

Your mood could truly be helped by green tea. You knew green tea had to be included in this article, right? Green tea has been found to be chock-full of an amino acid called L-theanine. Research has discovered that this amino acid promotes the production of brain waves. This will better your brain’s concentration while also calming the rest of your body. You were already aware that that green tea helps you be better. Now you are aware that it helps you to raise your moods too!

As you can see, you don’t have to turn to junk food or foods that are bad for you just so to feel better! Try a few of these instead!

We hope you got insight from reading it, now let’s go back to honey-bacon pork roast recipe. To make honey-bacon pork roast you need 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Honey-Bacon Pork Roast:
  1. Prepare 2 lb pork loin
  2. Take 1 tbsp honey
  3. Provide 1 tbsp bacon-molasses grill seasoning
  4. Take 2 tsp onion powder
  5. Take 2 tsp garlic powder
  6. Take 2 tsp paprika
  7. Provide 2 tsp orange peel seasoning
  8. Use 1/2 tsp ground celery seed
  9. You need 1 salt and pepper
  10. Prepare 1 vegetable oil; as needed
Instructions to make Honey-Bacon Pork Roast:
  1. Toss pork loin in enough vegetable oil to cover.
  2. Season. Roast at 350° for approximately one hour or until thermometer reaches 145-155°
  3. Glaze with honey during last five minutes of cooking.
  4. Let rest five minutes before slicing against the grain.
  5. Variations; Bacon wrapped, Italian seasoning, ancho chile, smoked paprika, parsley, mustard,

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