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Before you jump to Tater-Tot Casserole recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Affected By The Foods You Choose To Eat.
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While some of you enjoy having your snack foods, rather than reaching for the potato chips try getting some nuts. One of the health benefits of these kinds of nuts and seeds would be the Omega-3 and Omega-6 that can be found in them. Omega-3 as well as Omega-6 are classified as essential fatty acids and they are essential simply because your body utilizes these types of fatty acids to keep your hormone levels where they should be. Some of these hormones that are needed are only able to be made by having these fatty acids within your diet.
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We hope you got insight from reading it, now let’s go back to tater-tot casserole recipe. You can cook tater-tot casserole using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Tater-Tot Casserole:
- Provide lbs. ground beef
- Prepare can Cream of Mushroom
- Provide can Cream of Celery soup
- Provide or more of frozen vegetables (as much as desired)
- Take Velveeta cheese
- Get tater tots
Steps to make Tater-Tot Casserole:
- Using a 9x13 glass pan, put the raw ground beef in the pan and spread along the bottom.
- Dash with salt and pepper if desired. You can add chopped onion and celery to the raw burger if you want as well. This is a great spot to be creative and make it your own.
- Place frozen veggies on top of burger. Use any kind and as much as you desire.
- Slice Velveeta into small slices and layer over the veggies.
- Pour both soups over top of velveeta
- Cover the soups with tater tots, leaving no spaces between.
- Bake at 350 for 45 minutes covered, and then 20 minutes uncovered, or until tater tots are golden and food is throughly cooked.
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