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Vinegar and Salt Hashrounds
Vinegar and Salt Hashrounds

Before you jump to Vinegar and Salt Hashrounds recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Can Help You Stay Fit And Also Healthy.

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You will see that different kinds of berries can be extremely good for your health. The first thing you will discover about berries is just about any variety of berry has a lot of vitamin C. Additionally, you will find that berries have antioxidants which is not merely beneficial to your circulatory system but in addition for your basic health as well. Another thing you will notice that these antioxidants can help you with is keeping your cells healthy, this can help one’s body to fight off a variety of diseases.

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We hope you got insight from reading it, now let’s go back to vinegar and salt hashrounds recipe. To cook vinegar and salt hashrounds you only need 7 ingredients and 3 steps. Here is how you do that.

The ingredients needed to cook Vinegar and Salt Hashrounds:
  1. Take 2/3 cup tater tot end pieces see my recipe homemade tater tots
  2. Provide To taste vinegar powder
  3. Prepare To taste salt
  4. Use As needed peanut oil to fry in
  5. Prepare 1/2 tablespoon flour for mixing
  6. Get 1 tablespoon flour for dusting
  7. Use 1/2 pound potatoes
Steps to make Vinegar and Salt Hashrounds:
  1. Peel wash and cut potatoes in half. Bring to a boil boil 5 minutes. Drain and shred the potatoes. Set the shredded potatoes aside. The pieces you don't shred, because they are too small and you wind up shredding your fingers, are the ones that you use.
  2. Mince the potato pieces a bit finer. Add flour, vinegar powder, and salt. Form into disc shaped hashrounds, about the size of a quarter in diameter. Add to the hot oil and fry 4 minutes. Move to a paper towel. Let cool 15 minutes.
  3. Add back to the hot oil and fry the second time fry 5-7 minutes, turning in the oil even if its deep frying method. Option, if you don't wish to fry bake in a hot oven 400° Fahrenheit for 12 minutes. Get the vinegar powder and salt and sprinkle immediately out of the oil. If the oven sprinkle on before going in the oven. Serve I hope you enjoy!!!

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