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Coconut Chicken Strips
Coconut Chicken Strips

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We hope you got insight from reading it, now let’s go back to coconut chicken strips recipe. To cook coconut chicken strips you need 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to prepare Coconut Chicken Strips:
  1. Take large pack boneless skinless chicken, cut into strips
  2. Prepare eggs
  3. Take milk
  4. Prepare black pepper
  5. Prepare Sprinkle salt
  6. Provide sweetened coconut flakes
  7. Provide bread crumbs
  8. Provide garlic powder
  9. Provide parsley flakes
  10. Prepare Butter cooking spray
Instructions to make Coconut Chicken Strips:
  1. Place your eggs, milk, salt and black pepper into a bowl and beat with a whisk, set bowl to the side……..
  2. Take your coconut flakes, bread crumbs, garlic powder and parsley flakes and place them into a large zip lock baggie……Shake well…..
  3. Take your cleaned chicken strips and place them into the bowl with the eggs, turning to coat evenly…..
  4. Now take those chicken strips and place them into the zip lock baggie with the dry ingredients, turn to coat, repeat until all chicken strips are coated…….
  5. Place each coated chicken strip into a large baking pan that has been coated with butter cooking spray…….Then lightly spray chicken strips with the cooking spray……Discard any remaining leftover wet and dry ingredients…….
  6. Place chicken strips in a preheated 400 degree oven and bake for 30- 40 minutes, or until chicken strips are golden……..
  7. Serve with my Sweet and Spicy Apricot Dipping sauce and my Sautéed Garlic Spinach and enjoy 😉!!!!!

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