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BlOnDiEs chicken strips
BlOnDiEs chicken strips

Before you jump to BlOnDiEs chicken strips recipe, you may want to read this short interesting healthy tips about Learn How to Elevate Your Mood with Food.

A lot of us have been taught to think that comfort foods are bad and should be avoided. However, if your comfort food is candy or junk food this holds true. At times, comfort foods can be very healthy and good for us to eat. Some foods honestly do boost your mood when you eat them. If you feel a little bit down and in need of an emotional pick me up, try some of these.

Green tea is actually great for your mood. You knew it had to be included in this article, right? Green tea is found to be chock-full of an amino acid known as L-theanine. Studies have found that this particular amino acid can essentially stimulate brain waves. This will better your brain’s concentration while at the same calming the rest of your body. You probably already knew it is not hard to be healthy when you drink green tea. Now you know that green tea helps you to raise your moods too!

As you can see, you don’t need to eat all that junk food when you are wanting to feel better! Try a few of these suggestions instead.

We hope you got benefit from reading it, now let’s go back to blondies chicken strips recipe. You can have blondies chicken strips using 10 ingredients and 8 steps. Here is how you do that.

The ingredients needed to prepare BlOnDiEs chicken strips:
  1. Use 1 1/2 lb chicken tenders
  2. Get 2 cup flour
  3. Use 2 tbsp garlic powder
  4. Prepare 2 tbsp onion powder
  5. Get 2 tbsp paprika
  6. Use 2 tbsp seasoning salt
  7. Get 1 tbsp black pepper
  8. Use 2 tsp cayenne pepper
  9. Prepare 2 eggs
  10. Get 1/4 cup milk
Steps to make BlOnDiEs chicken strips:
  1. Combine flour, garlic powder, paprika, seasoned salt, black pepper, and cayenne pepper in container and mix very well
  2. Mix eggs and milk in another container
  3. Preheat 350
  4. Dredge chicken in flour mixture, pat off excess
  5. Dip chicken in egg mixture and drain excess
  6. Dregs chicken in flour mixture second time, set on plate and put them in the fridge for 20 mins to help them stick
  7. Once oil is hot fry chicken batches for 5 mins and then drain it on a paper towel
  8. Serve with your favorite dipping sauce

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