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We hope you got benefit from reading it, now let’s go back to chicken fingers recipe. To cook chicken fingers you only need 10 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Chicken Fingers:
- Prepare Boneless skinless chicken breast (6 ounces each)
- Take 1 egg, lightly beaten
- Use 1 cup buttermilk
- Provide 1-1/2 teaspoon garlic powder
- Use 1 cup all-purpose flour
- You need 1 cup season bread crumbs
- Take 1 teaspoon salt
- Use 1 teaspoon baking powder
- Take Oil for frying
- Get Minced fresh parsley,optional
Instructions to make Chicken Fingers:
- Cut the chickeninto.1/2 -in.strips,Combine the egg,buttermilk and garlic powder in s shallow dish,add chicken.turn to coat,cover and refrigerate fir 2-4 hours.
- Drain and discard marinade.in another shallow dish,combine the flour,bread crumbs,salt and baking powder,add chicken.toss to coat.
- In a deep cost- iron electric skillet, heat oil to 375 fry the chicken in batches until golden brown on both sides,4-5 minutes.Drain on paper towels.If desired,sprinkle with parsley.
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