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Baked Blueberry " Donuts "
Baked Blueberry " Donuts "

Before you jump to Baked Blueberry " Donuts " recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

In general, people have been conditioned to think that “comfort” foods are not good for the body and have to be avoided. At times, if the comfort food is a high sugar food or some other junk food, this is true. Other times, though, comfort foods can be totally nourishing and it’s good for you to eat them. A number of foods honestly do elevate your mood when you consume them. If you are feeling a little bit down and you’re in need of a happiness pick me up, try a couple of these.

Green tea is excellent for moods. You just knew it had to be mentioned in this article, right? Green tea is loaded with an amino acid known as L-theanine. Studies have found that this amino acid basically induces brain waves. This helps sharpen your mental energy while at the same time relaxing the rest of your body. You were already aware that that green tea helps you be better. Now you know green tea can help you be happier also!

As you can see, you don’t need to consume all that junk food when you want to feel better! Try these tips instead!

We hope you got benefit from reading it, now let’s go back to baked blueberry " donuts " recipe. You can have baked blueberry " donuts " using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Baked Blueberry " Donuts ":
  1. Take 2 1/2 cup cake flour
  2. Use 1 cup granulated sugar
  3. Use 2 1/2 tsp baking powder
  4. Use 1/2 tsp salt
  5. Provide 2 large eggs beaten
  6. Provide 3/4 cup whole milk - I used 2%
  7. Provide 2 tbsp unsalted butter - melted
  8. Use 1 tsp vanilla extract
  9. Provide 1 tsp almond extract
  10. Get 1 cup fresh or frozen blueberries
Steps to make Baked Blueberry " Donuts ":
  1. Preheat oven to 325º. Spray 2-6 well donut pans.
  2. In a large bowl whisk together eggs, milk, butter, & extracts.Add to flour mixture. Mix well with a rubber spatula. Just until incorporated. Fold in blueberries.
  3. Spoon batter into a resealable freezer bag or pastry bag. Fill pans two- thirds full.
  4. Bake in oven for 10-14 minutes. Or until spring back when touched.
  5. Let donuts cool for 5 minutes. Turn out of pan to cool completely. Prior to glaze. ( I rolled mine in sugar ).

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